
Indulging in a slice of cake is a moment of pure bliss for many. The combination of moist, flavorful cake and delectable toppings can transport us to a world of culinary delight. If you’re seeking a dessert that beautifully balances citrusy freshness, tender crumb, and a delightful crunchy texture, then look no further than the orange cake with crumble. This tantalizing treat takes the classic concept of an orange-infused cake to new heights by adding a generous layer of crumbly goodness on top. Join us on a journey to discover the harmonious marriage of zesty oranges and buttery streusel in this mouthwatering dessert. Here’s a recipe for an orange cake with a crumble :
Ingredients:
For the cake:
– 2 cups all-purpose flour
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 tablespoon orange zest
– 3/4 cup orange juice
– 1/4 cup milk
HOMEMADE CHOCOFLAN
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
The Fastest Way to Get Rid of Mold from Shower Silicone
German Potato Pancakes Recipe
Chocolate Mousse with Ricotta
Three brutal Prince Harry and Meghan Markle snubs ‘show tide is turning’
Creamy Mozzarella Shrimp Pasta
Cake in 15 minutes! The famous cake that drives the whole world crazy! Better than apple pie
I Fell Asleep on My Husband in the Plane but Shockingly Woke up on Another Man’s Shoulder









