Ingredients:
1.5 lb. raw shrimp, peeled and deveined
2 tsp ground cumin
1 tsp smoked paprika
2 cloves fresh garlic, minced
2 Tbsp avocado oil, or extra-virgin olive oil, divided in half
sea salt and fresh ground black pepper
freshly ground black pepper
2 fresh limes
a handful of fresh cilantro leaves, chopped
8-10 romaine or butter lettuce leaves, rinsed and pat dried
1 large avocado, diced
1 red chili, thinly sliced
Instructions:
Baked Garlic Parmesan Potato Wedges
Ultimate Crispy Potato Puff: 7 Easy Steps to Perfect Purée de Feuilletés de Pommes de Terre!
Homemade Lasagna
What happens if you put a glass of coarse salt in the freezer?
I Fell Asleep on My Husband in the Plane but Shockingly Woke up on Another Man’s Shoulder
Effortless Esfiha Dough: A Quick and Versatile Recipe for Perfect Middle Eastern Flatbreads
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
Baked Stuffed Shotgun Shells
SLOW COOKER BEEF TIPS