Learned this dish from my Amish friend, and it’s absolutely divine (Page 3 ) | February 13, 2024
Annonce:
- Gently fold in the cooked egg noodles until all ingredients are evenly coated.
- Season the mixture with salt and pepper to taste, ensuring a well-balanced flavor profile.
- Transfer the casserole mixture to a greased baking dish and spread it out evenly.
- Sprinkle the shredded cheddar cheese over the top, creating a golden, cheesy crust.
- Bake in the preheated oven for 25-30 minutes or until the casserole is hot and bubbly, and the cheese is melted and lightly browned.
- Garnish with fresh parsley just before serving, adding a touch of brightness and freshness.
Advertisement:
French Dip Biscuits
OLD FASHIONED GOULASH
Are you looking for a method to effectively manage your blood sugar levels that is both enjoyable and nutritious?
Cranberry Cheesecake Bars
Full Guide On How To Spot, Treat And Get Rid Of Ticks In Your House
With these 2 ingredients, the mattress is like new again: all housewives do it
The Miracle Drain Cleaner: Clear Your Clogs with Household Ingredients
Stubborn Stains on Car Seats? The Car Wash Trick to Remove Them
Turkey Club Skewer Lunchbox Idea