Equipment
Slow Cooker – 5 quart or larger
Ingredients
25 oz. frozen ravioli – DO NOT THAW (I use 5 cheese)
1 lb. ground beef (can use mild sausage)
1 cup white onion diced
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1/2 tsp. dried leaf oregano (not ground)
24 oz. marinara sauce (I use Rao’s)
8 oz. shredded mozzarella cheese (2 cups)
How To Make Slow Cooker Ravioli Lasagna Recipe
Summertime Bliss: The Irresistible Strawberry Cream Cheese Icebox Cake Recipe
Greek Chicken Meat Loaf
Crispy Meatballs with Cheesy Mashed Potatoes
Homemade Cheesy Garlic Breadsticks Recipe
Salisbury Meatballs and Mashed Potatoes
The simplest system for watering cucumbers, tomatoes, zucchini, watermelons and melons
Simply placing a bowl of vinegar in the oven can permanently eliminate this issue.
Put a sponge in the fridge and keep it! How and why
BAKED CRAB LEGS IN BUTTER SAUCE