Directions:
Preheat your oven to 375 degrees F (190 degrees C) and line a baking sheet with parchment paper or a silicone mat for easy cleanup.
On a lightly floured surface, roll out the pizza dough into a rectangle, about 1/4 inch thick.
Arrange the ham slices over the dough, leaving a small border along the edges.
Evenly sprinkle the shredded cheddar cheese over the ham.
Carefully roll the dough into a tight log, starting from one of the long edges.
Slice the log into 1-inch sections and place the roll-ups on the prepared baking sheet, ensuring they are not touching.
Bake in the preheated oven for approximately 18-20 minutes, or until the dough is golden brown and the cheese is bubbly.
Allow the roll-ups to cool for a few minutes before serving, as the cheese will be quite hot.
THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON
Comfort in Every Bite: Broccoli Rice Cheese and Chicken Casserole
Slow Cooker Tuscan Chicken
Your oven hood filter is a greasy mess. Effortlessly get it clean like new again
DIY Rice Vinegar Insect Repellent
Easy Vegetable Beef Soup: A Hearty and Nutritious Comfort Food
Tea bag in the toilet, why should you throw it there before going to bed?
Spicy Grilled Trout
6 Repellent Plants That Keep Rats and Mice Away From Your Home