It doesn’t get easier than this! Super easy to make and always a hit! (Page 2 ) | February 9, 2024
Annonce:
Instructions:
Prepare the Lemon Filling: In a large bowl, whip the softened cream cheese until smooth. Blend in the instant lemon pudding mix, lemon juice, and vanilla extract. Gradually add the milk, mixing until the mixture is smooth and thick.
Layer the Cake: In a 9×13 inch baking dish, arrange a layer of graham crackers. Spread half of the lemon filling over this layer. Add another layer of graham crackers, followed by the remaining lemon filling. Finish with a final layer of graham crackers.
Add Topping: Evenly spread the Cool Whip over the top layer of graham crackers.
Chill: Refrigerate the cake for at least 4 hours, or overnight, to soften the graham crackers and blend the flavors.
Serve: Cut the chilled cake into squares. Optionally, garnish with lemon zest or thin lemon slices for an extra touch.
Relish the cool, lemony delight of your No Bake Lemon Icebox Cake, a perfect conclusion to any meal or a refreshing snack to enliven your day!
Advertisement:
Tim Allen and Roseanne Barr Pull the Plug on Their Non-Woke Show With ABC: “They’ve Lost All Credibility”
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
6 tips to neutralize bad smells in the fridge after returning from vacation!
Halloween Popcorn Balls
Whipped this up for a party and it was the talk of the night
Shaq Kicks George Clooney Out Of His Restaurant And Bans Him For Life, “Leave Your Progressivism Outside”