Lime Pie Storage and Freezing Guide (Page 2 ) | February 8, 2024
Annonce:
Preparation:
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Preheat the oven to 350 degrees F (175 degrees C).
In a bowl, mix sweetened condensed milk, key lime juice, sour cream, and lime zest thoroughly.
Pour the mixture into the graham cracker crust, placing the pie on a baking sheet.
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