Directions:
In a small bowl, dissolve yeast in warm water and set it aside.
In a large bowl, blend flour, sugar, baking powder, baking soda, and salt.
Cut in butter and shortening until the mixture resembles coarse crumbs.
Add the yeast mixture and buttermilk, stirring just until the dough comes together.
On a floured surface, gently knead the dough 3-4 times.
Roll out the dough to a thickness of 1/2 inch and cut with a biscuit cutter.
Mexican Taco Lasagna
This is seriously the best! My guests went wild over this
Beef fillet with green pepper cream sauce
Baked Cannelloni
This dish is so delicious, I can’t control myself. Send help!
Steve Irwin’s Wife Reveals Heartbreaking Secret About Her Late Husband.
Found this hidden behind a cabinet in our new home. What is it used for?
Indulgent No-Bake Peanut Butter Oreo Cookie Pie: A Sweet Symphony of Flavors – The Ultimate Dessert Treat!
Apple Dumplings Recipe