Ingredients:
3 tablespoons milk
3 tablespoons boiling water
1 teaspoon dry active yeast
8 ounces all-purpose flour (slightly less than 2 cups – recommended to measure and weigh)
1 1/2 ounces sugar (approximately 3 tablespoons)
1 egg
1 ounce butter, cold to room temperature (avoid melting)
A dash of salt
Sufficient oil to cover the bottom few inches of a wok or a deep fryer.
Glaze:
1/3 cup butter
2 cups confectioners’ sugar
1 1/2 teaspoons vanilla
4 tablespoons hot water or as needed
Instructions:
Arabic Cake Recipe
Creamy Vanilla Pudding with Milk Chocolate and Hazelnut Topping
BROWN SUGAR AND BACON BAKED BEANS!!!
Slow Cooker Ravioli Lasagna
My Best Friend Asked Me to Watch Her Kids for an Hour – I Didn’t See Her Again for 7 Years
My Son’s Response to a Customer Screaming at His Favorite Cashier Brought Everyone in the Store to Tears
Here’s How to Clean and Shine Your Food Coating Trays with 6 Natural Products
Taylor Swift’s Iпstagram followiпg drops Ƅy oʋer 100 millioп followiпg her eпdorsemeпt Ƅy Kamala Harris
Planting a cherry tree in 20 days with the split heart tip: one seed is enough