Swirl the batter with a knife.
Bake for 45-50 minutes or until a toothpick comes out clean.
Allow the bread to cool in the pan before removing.
Amish Cinnamon Bread promises joy and comfort with every delightful bite. Whether savored alone or paired with complementary sides, this recipe is sure to become a favorite, thanks to the rich cinnamon flavors and the soft, comforting texture of the bread.
BUTTERNUT COOKIES
SALTED CARAMEL BANANA BREAD
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
Dessert in MINUTES! you will make this dessert every day! super yummy.
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