INSTRUCTIONS
Place chicken, cream cheese, ranch seasoning, shredded cheddar cheese, and garlic powder in a slow cooker. Cook on high for 3-4 hours.
Grill hoagie rolls and serve by scooping the cooked chicken onto them. Top with cheddar slices and crumbled bacon. This recipe yields enough for 9 hoagie rolls!
ENJOY!
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
My hubby’s always hankering for this, so I whip it up almost every week
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