Flip the fish and continue cooking for an additional 4 to 5 minutes on the other side, adjusting the heat to medium.
Pair this dish with a tomato and arugula salad for a keto-friendly, flavor-packed meal.
Enjoy!
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
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Steamed Fish with Spicy Lime and Garlic Sauce









