Creating the finest homemade cheese is a breeze with just 1 liter of milk, some yogurt, and half a lemon. Crafting this delectable, nutritious, and cost-effective recipe doesn’t require any advanced culinary skills.
Homemade Cheese Recipe
Ingredients:
1 liter of whole milk
1 cup of unsweetened natural yogurt
Juice of 1/2 lemon
Salt to taste
Equipment Required:
Cotton cloth
Small pot
Strainer
12 cm mold
Preparation:
I remember this recipe from grandma’s kitchen, and I love making it because it’s so tasty and easy
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
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