Cinnamon Roll Cake is a delicious dessert that combines the flavors of a classic cinnamon roll with a moist and fluffy cake. It is a popular treat for breakfast or brunch, but it can be enjoyed any time of the day. Here’s a simple recipe for making a cinnamon roll cake:
Ingredients:
For the cake:
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1 cup milk
– 2 large eggs
– 2 teaspoons vanilla extract
– 1/2 cup unsalted butter, melted
Crispy Potato Pockets: A Delicious Everyday Delight
Don’t waste it anymore, throwing it away is a mistake: use it for plants on the balcony and in the garden
Savory Stuffed Chicken Thighs: A Family Recipe for a Flavorful Dinner
VEGGIE LENTIL SOUP INSTANT POT
Classic Whole Roasted Cauliflower Recipe
Surprise move sends shockwaves across NFL: Kansas City Chiefs decline to host Pride Night, “It’s a woke agenda”