Bake for 20 minutes.
For the pork chops: Mix flour, garlic, salt, and pepper. Coat each pork chop. In a skillet, heat 2 tbsp butter and 3 tbsp olive oil over medium-high heat. Brown the pork chops (4-5 mins/side).
Place pork chops over the potatoes and bake for 40 minutes until bubbly and golden.
Optional: Garnish with extra chives.
A casserole that will make your tongue swallow! Sweet, tasty and nutritious
Simple Nebraska Runza Recipe: A Delicious Homemade Treat
Strawberry Cheesecake Lush
HOME TRICK, how to clean and degrease the glass inside the oven: You don’t have to dismantle anything – it’s quick and easy!
I haven’t quite tasted a cookie like this one! So good!
Philly Cheesesteak Crescent Ring
Such a face at 54?Jennifer Lopez showed herself without makeup, causing serious controversy among fans
Breaking News: Bill Maher confronts Tim Walz on TV: ‘You’re such a disappointment’.
How to clean a burnt pan or saucepan and make it like new