In a saucepan, mix the sweetened condensed milk, cream and powdered milk.
Turn off the heat and mix well until the mixture is smooth.
Then turn the heat on to medium temperature and stir until the cream thickens.
Transfer the cream to a refrigerator-safe dish, cover
with plastic wrap that comes in contact with the surface, and let cool to
room temperature or refrigerate to speed up the process.
French Onion Chicken and Rice Recipe
We love these bites! Served them at Sunday football, and there were 0 leftovers
Sunflower Seed-Crusted Potato Bites with Herbed Cream Cheese
The simplest system for watering cucumbers, tomatoes, zucchini, watermelons and melons
Brown Sugar Banana Pancakes
Cheesy Chicken Broccoli Pasta Bake
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
Chicken Noodle Soup with Tofu
BAKED BRIE with Honey-Lemon Cooked Strawberries and Blueberries.









