Vegan Lemon Truffles
1 cup of almond flour
1/4 cup coconut flour
1/4 cup granulated sugar
1 tablespoon of lemon zest
2 tablespoons of fresh lemon juice
4 tablespoons of melted coconut oil
1/2 teaspoon vanilla extract
pinch of salt
Optional: additional granulated sugar for coating!
Just grate the potatoes! I have never had such a delicious dinner! Easy and cheap!
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Oh my, I brought these bars to a potluck, and they were gone in no time!
It doesn’t get easier than this! Super easy to make and always a hit!
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My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
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