To prepare the sauce, we put the pan on the fire with plenty of water, make a cross with the knife over the tomatoes and bring to a boil.
In about 5 minutes they will be perfect. We put them in cold water so we can peel them more easily. They will go directly to the blender jar to form a perfect tomato sauce.
In a frying pan with a little oil over low heat, we will continue with the rest of the ingredients.
We will peel and finely chop the onion, you can also grate it, so that it integrates better into the sauce. In the same way, we will peel and chop the garlic. We add them to the frying pan. When they are very soft, we will add the tomatoes. It’s time to adjust the flavors with the necessary salt and pepper. The tomatoes will take about 20 minutes on low heat to create a perfect sauce.
Life’s leveled up! The hubby and his crew can’t get enough of this meal, so I’m always on backup cooking duty.
The fam couldn’t get enough! Next batch, I’m making a double recipe
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
Chicken Breast Stuffed With Broccoli Cheese
Never had these before, but it was a total hit! Saw my hubby sneak another one after finishing the first!
Decadent Chocolate Bliss in a French Pastry Crown – A Quick and Elegant Dessert
Refreshing Tropical Delight: Dole Pineapple Whip Recipe
Country Fried Pork Chops
SALAD CHICKEN SANDWICH