Step 10: Harvesting
Cantaloupes are ready to harvest when the rind changes from green to tan-yellow and the fruit emits a sweet aroma. The stem should slip easily from the fruit with a gentle tug.
Growing cantaloupe melons in containers or bags is an enjoyable and practical way to enjoy fresh, homegrown produce, even in limited spaces. By choosing the right varieties, maintaining proper watering and nutrition, providing support, and monitoring for pests and diseases, gardeners can look forward to savoring the sweet, refreshing taste of cantaloupes picked right from their backyards or balconies.
We’re hooked! This will be the third time we’re making this dish this week
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