Ingredients
3 3/4 cups all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. ground cinnamon
1 cup unsalted butter, at room temperature
1 cup granulated sugar
1/2 cup light brown sugar
3/4 cup pumpkin puree
1 large egg
2 tsp. vanilla extract
FOR CREAM CHEESE FILLING:
8 ounces cream cheese- softened
1/3 cup powdered sugar
1 teaspoons vanilla extract
FOR CINNAMON-SUGAR COATING:
1/2 cup granulated sugar
1 1/2 tsp. ground cinnamon
We’re hooked! This will be the third time we’re making this dish this week
Eggs with Noodles? They Drive Me Crazy! – A Simple Yet Addictive Dish
Stuffed Bell Pepper Recipe
HOMEMADE SLOPPY JOES
Slow cooker Garlic Chicken & Chorizo pasta
Michael J. Fox on Staying Positive After Terrible Loss: ‘She’d Never Add Up the Losses
Unemployed dad with face tattoo rejects 45 job offers since going viral with desperate work plea
Dessert is surefire perfect for the weekend
Business Class Passengers Mock Poor Old Lady, at the End of the Flight Pilot Addresses Her – Story of the Day