Preheat the oven to 400°F. Cut a circle of the same size from 6 flour tortillas using one corn tortilla. Set aside the 6 cut out flour tortillas. (If preferred, save the remaining 6 flour tortillas for creating homemade tortilla chips.) Spread out 6 corn tortillas on a baking sheet and bake until crispy (my took about 7 minutes – I would start with 5 minutes and then check every 2-3 minutes until done to your preference). Set the oven to “warm”.
KIELBASA POTATO SOUP
Cheesy Stuffed Meatloaf Bites
‘Saucy Comfort’—warm, fragrant, and oh-so-tender, this 5-ingredient dish is always a hit in the winter!
Just a teaspoon, and the orchid miraculously blooms many flowers
PORK CHOP SUPREME
End of an Era: Dolly Parton Retires from Touring to Spend More Time with Her Husband!
