Instructions
Preheat oven to 350 degrees.
In a large bowl, cream butter and sugar together with a mixer until light and fluffy. Add eggs, one at a time and beat to incorporate.
Stir in mashed banana and pineapple.
In a separate, medium sized bowl, sift together flour, baking powder, baking soda, and salt. Add to wet ingredients.
Stir in coconut flakes/shreds.
Pour mixture into a greased loaf pan (9×5). Bake for 60 minutes or until a toothpick inserted comes out clean.
Bratwurst in Onion Sauce to Fill You Up – A Hearty and Delicious Meal in 30 Minutes!
Super Creamy Lemon Pudding Recipe
Used to eat these by the handful growing up! Now my grandkids do!
Wet Burritos
Small crispy bites with au gratin mushrooms
CREAMSICLE ORANGE FLUFF
Two Teenagers Mock Poor Old Lady on the Bus until Voice of Homeless Man Interrupts Them — Story of the Day
Unleash the Tropical Delight: How to Cultivate Mango Trees in Pots
Should oil be poured down the kitchen sink? My mother-in-law says yes but I’m not so sure.