Ingredients
1 pound (450 grams) shrimp, peeled and deveined
2 tablespoons butter
2 cloves garlic, minced
1 cup (240 ml) chicken broth
1 cup (240 ml) heavy cream
1 teaspoon dried thyme
1 teaspoon paprika
Salt and pepper to taste
1 cup (100 grams) cheddar cheese, grated
1/4 cup (25 grams) Parmesan cheese, grated
Fresh parsley, finely chopped for garnish
For the Topping:
1 cup (100 grams) breadcrumbs
2 tablespoons melted butter
This looked so good when I saw it, I had to make it right away! Needless to say, it was a hit!
Cajun Salmon Alfredo.
A Cozy Family Favorite: Stuffed Cabbage Rolls
Old-Fashioned Sour Cream Pound Cake
Every time I make this recipe for my hubby, we make extra to freeze them for later
Sausage Spinach Pasta Bake
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
Did you know about this button on your oven door and what it does?
Philly Cheesesteak Meatloaf