
Ingredients
A piece of meat
2 tsp oil olive
4 tablespoons vegetable oil, divided (for steaks)
1 1/2 lbs. Cut top sirloin into 1-inch pieces (or filet mignon, New York strip or rib eye)
1 medium pound gold Yukon cut into 3/4 inch wedges*
spice mix
1 TB each garlic powder, paprika, brown sugar
2 tsp every powder onion, coriander / cumin / kosher salt
1/2 teaspoon black pepper, chipotle chili pepper
Garlic Butter Sauce (must be prepared before cooking!)
2 tablespoons unsalted butter
4-6 garlic cloves, minced
1 tablespoon minced fresh parsley or 1 teaspoon dried
1/2 tsp. All dried thyme, dried thyme
Big Boy’s Fresh Strawberry Pie
Easy Vegetable Beef Soup: A Hearty and Nutritious Comfort Food
LAYERED PASTA SALAD
Mini Pizza Burgers Recipe
The NNLB Officially Launches Investigation into ABC Over Debate Controversy
Honey Butter Skillet Corn!!! – top petstips
Clean, Refresh and Organize Your Fridge Naturally
Bratwurst in Onion Sauce to Fill You Up – A Hearty and Delicious Meal in 30 Minutes!
Old-Fashioned Goulash









