This is one of those recipes I make over and over again. On those days when I get home late to start dinner, this is my go-to recipe. Melt in your mouth chicken is just that. It melts in your mouth.Melt in Your Mouth Chicken is a classic recipe that’s been around for ages. Its origins are unclear, but I’m glad whoever came up with it did.
The idea of topping chicken breast with mayo and parmesan is pure genius! The mixture turns beautifully golden post-baking, and it smells phenomenal, too.
The flavor is so rich, so creamy, and so addictive!
More importantly… OMG… the chicken is insanely tender and moist! That’s something that’s hard to come by with baked chicken breast.
Best of all, this recipe is impossible to mess up. Even if you’re a newbie in the kitchen, you can easily pull it off.
If you’re looking for a dish to shock and impress your family and friends, this is the one.
Salted Butter Caramel Tiramisu and Pan-Fried Apples: A Gourmet Version of the Italian Classic
My German grandma first made this recipe for me. Been fixing it for years!
Breaking: Elon Musk Supports Harrison Butker, Declaring, “I Stand with Harrison and Freedom of Speech”
Brittney Griner and Diana Taurasi Threaten to Quit Team USA After Harsh Fan Criticism: ‘Critics Risk Losing Two Great Talents’
Many people can’t tell these apart, but it’s super important.
BAKED CHICKEN LEGS WITH CREAMY MUSHROOM SAUCE