THE INGREDIENTS LIST:
FOR THE CARROT CAKE:
3 large eggs.
2/3 Cup.Of granulated sugar.
2 Tbsp.Of vegetable oil.
1 Tsp.Of vanilla extract.
1/4 Tsp.Of salt.
1 Tsp.Of baking powder.
1 Tsp.Of ground cinnamon.
3/4 Cup.Of all-purpose flour.
2 Cups.Of grated carrots (about 3 medium carrots).
FOR THE CREAM CHEESE FILLING:
8-oz.Of cream cheese, softened (226g).
1/4 Cup.Of unsalted butter, softened.
1 Cup.Of powdered sugar.
1 Tsp.Of vanilla extract.
Washing machine, the jar trick to thoroughly clean the filter: it works immediately
Blackened iron, make it shine with these 2 ingredients: you have them at home
My Husband Missed the Birth of Our First Child — After Discharge, I Returned to an Empty House and a Creepy Note in the Crib
S LEMON GARLIC LOBSTER TAILS
POTATO FRITTERS RECIPE
Mix Peas with Flour for an Incredibly Delicious Result