Directions:
Preheat oven to 375 degrees F (190 degrees C).
Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
Heat olive oil in a skillet over medium-high heat. Saute onion in hot oil until tender, 5 to 7 minutes.
Mix penne pasta, onion, chicken, diced tomatoes, spinach, and cream cheese together in a baking dish until the cream cheese melts and coats everything. Sprinkle mozzarella cheese over the pasta mixture. Cover baking dish with aluminum foil.
Bake in the preheated oven for 30 minutes. Remove foil and continue baking until heated through and beginning to brown along the edges, about 15 minutes more.
CHOCOLATE DELIGHT
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
WE ARE REMOVING SCAMMERS FROM THE GROUP.
My hubby is a huge fan of shrimp and ever since I made this dish, he would keep requesting it!.
Strawberry Punch
Barbra Streisand says she ‘can’t live in this country’ if this happens
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe 💕🙏.
Brown Sugar Honey Glazed Carrots
The aluminum foil in the bathroom backpack method will help you with a big problem!