Instructions:
Spray the bottom and sides of a large oval slow cooker with cooking spray.
Open the cans of cinnamon rolls and set aside the icing packages. Cut the cinnamon rolls into quarters.
Add the cinnamon rolls in an even layer in the crock pot. Top with an even layer of apples.
In a large bowl, add the eggs, half and half, maple syrup, vanilla, and cinnamon. Whisk until well combined. Pour evenly over the cinnamon rolls.
Cover the slow cooker and cook on low for 2 1/2 hours. Butter from the cinnamon rolls may rise to the top making the casserole look wet. That does not mean the casserole needs more cooking time.
Drizzle the icing packages over the casserole or serve with the icing packages to drizzle over individual servings.
Serve warm. Keep the slow cooker on the warm setting if not serving immediately.
Creamy Potato Soup
How to make the perfect dessert for the whole family: Homemade Rocher Balls! Easy to prepare!
CRESCENT AND CHICKEN ROLL-UPS
Southern Sweet Potato Casserole
How to clean and degrease glass with talcum powder without leaving streaks
Creamy and Refreshing Pineapple Banana Delight
Lasagna Roll Ups Recipe
Breaking: Roseanne Launches New Show Focused on Traditional Values, Surpasses ‘The View’ in Popularity
My Grandmother Faked Deafness to Test Us Before Dividing Her Inheritance—The Results Were Astonishing









