Meatloaf Recipe with the Best Glaze (Page 3 ) | October 22, 2023
Annonce:
Instructions
-
Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
-
In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
-
Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
-
In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes or until the internal temperature is 160˚F. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.
Nutrition Per Serving
344kcal Calories18g Carbs24g Protein18g Fat
Advertisement:
ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS
No-Bake Chocolate Eclair Cake
Honey Butter Skillet Corn!!! – top petstips
We opted for homemade instead of ordering takeout, and it was a hit! Replicate this delightful dish.
TRUE: Roseanne’s New Morning Show on Fox Breaks Viewer Records, Surpasses ‘The View’
Rising damp: the easy and economical DIY method to repair walls forever
Vegetable roasties
Why shouldn’t ice cubes be stored in the freezer for a long time?
My Daughter and I Have a ‘Code Word’ – What Happened Yesterday Is Why You Should Have One with Your Loved Ones Too