This Garlic and Coconut Milk Shrimp recipe is quick and easy, combining the delicate flavors of shrimp with the powerful aroma of garlic and the creamy sweetness of coconut milk. A perfect meal for a weekday dinner or for a weekend with guests.
Ingredients
500 G of peeled shrimp or shrimp tail
1 Fresh lemon juice
2 or 3 cloves of pressed garlic
Salt pepper
1 large tablespoon of butter
1 Onion finely chopped
1 to 2 small dry peppers without the seeds inside
2 Tbsp paprika
Savor the Flavor: Baked Chicken Salad Pie Recipe
Biscuits and Gravy Breakfast Casserole
A homemade dessert in 5 minutes that I never get tired of! No need for cooking
Classic Vanilla Bliss Cake – The Ultimate 5-Star Recipe
I Was Kicked out of the Restaurant Because of My Age and Outfit – Days Later, I Returned for Payback
This beautiful plant cures everything from head to toe: you have it in your garden
Cranberry Walnut Oatmeal Cookies with Lemon Zest
Breaking: Whoopi Gets Kicked Off The View For Celebrating Pride Month
Goldie Hawn reveals real reason why she never married Kurt Russell: Inside their 41-year love story