White Chocolate Almond Raspberry Cake | October 16, 2023
Annonce:
Advertisement:
This Almond Raspberry Cake with White Chocolate Amaretto Buttercream Frosting is a total showstopper! Featuring four layers of light and fluffy almond cake, raspberry filling, and creamy white chocolate amaretto cream, this cake is decadently sweet! A must try if you love raspberry almond desserts!
Ingredients
For the Almond Cake:
2 and 1/2 cups cake flour, sifted (315 grams)
3 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 cup (227 grams) unsalted butter, at room temperature
1 and 1/2 cups (298 grams) granulated sugar
6 large egg whites, at room temperature, lightly beaten until foamy
1 teaspoon vanilla extract
2 teaspoons almond extract
3/4 cup (170 grams) whole milk, at room temperature
2/3 cup (152 grams) sour cream, at room temperature
For the White Chocolate Amaretto Buttercream Frosting:
1 cup (227g) unsalted butter, at room temperature
2 and 1/2 cups (283g/10 ounces) confectioners’ sugar, sifted
1/4 teaspoon salt
1 Tablespoon heavy cream
1 and 1/2 Tablespoons amaretto liqueur
1 teaspoon almond extract
6 ounces (170g) quality white chocolate, melted and cooled for 10 minutes
Assembly and Garnish:
1 cup raspberry preserves
1 cup fresh raspberries
1 cup thinly sliced almonds
Ravioli with Tomatoes, Asparagus, Garlic, and Herbs
Ham and Cheese Sticks
My grandmother’s Ambrosia Salad is unparalleled! She crafts it to perfection.
Squeeze 1 lemon with 1 teaspoon of olive oil. You will remember me for the rest of your life.
Did you know that you can also clean the extractor hood this way? You don’t need to disassemble it, a very simple trick
Sprinkle salt all over the house – here’s why it’s awesome
My Parents Forbade Me from Moving Out — When I Discovered Their Real Reason, I Immediately Called the Police
Life’s leveled up! The hubby and his crew can’t get enough of this meal, so I’m always on backup cooking duty.
Brunch Casserole