Place cabbage rolls in the prepared baking dish, seam side downTipHero
Pour the remaining sweet and sour tomato sauce, evenly, over the top of the cabbage rolls.
Pour remaining sauce, evenly, over the top of the cabbage rollsTipHero
Cover the baking dish with foil, and bake for 45 minutes to 1 hour, or until the meat and rice is cooked through.
Cabbage rolls on white plate, 1 cut in halfTipHero
And there we are! A great, classic, simple dish everybody in your family is sure to enjoy. We love that they work great as an appetizer, side dish, or even a main entree! Whatever you need them to be, these Cabbage Rolls are here to serve.
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A recipe to keep like a precious jewel!
My German grandma first made this recipe for me. Been fixing it for years!