Baked Garlic Parmesan Potato Wedges | October 8, 2023
Annonce:
Advertisement:
This easy recipe for Baked Garlic Parmesan Potato Wedges will blow you away with its simplicity and fantastic garlic, Italian herbs, and parmesan flavors! They make a great side dish or appetizer for parties too!
Ingredients
- 4 large Russet Potatoes, cut into wedges
- 2 tsp salt
- 2 tsp garlic powder
- 2 tsp Italian seasoning
- 4 tbsp Olive Oil
- ½ cup freshly shredded Parmesan Cheese
Dipping Sauce
- Bleu Cheese with Parsley
- Ketchup
- Queso
- Artichoke and spinach dip
- Greek Yogurt mixed with Ranch
- Salsa
- Honey Mustard.
Advertisement:
Incredibly tasty zucchini! No Meat!
Sip Your Way to Health with the Best Beet Juice Recipe
Uncover the Ultimate Snack: Loaded Cheesy Pocket Tacos – Bursting with Flavor!
Eggs with Noodles? They Drive Me Crazy! – A Simple Yet Addictive Dish
Young girl sang an 80-year-old song – The audience went crazy
Yellowing Pillows Need to Be Cleaned