Baked Garlic Parmesan Potato Wedges | October 8, 2023
Annonce:

Advertisement:
This easy recipe for Baked Garlic Parmesan Potato Wedges will blow you away with its simplicity and fantastic garlic, Italian herbs, and parmesan flavors! They make a great side dish or appetizer for parties too!
Ingredients
- 4 large Russet Potatoes, cut into wedges
- 2 tsp salt
- 2 tsp garlic powder
- 2 tsp Italian seasoning
- 4 tbsp Olive Oil
- ½ cup freshly shredded Parmesan Cheese
Dipping Sauce
- Bleu Cheese with Parsley
- Ketchup
- Queso
- Artichoke and spinach dip
- Greek Yogurt mixed with Ranch
- Salsa
- Honey Mustard.
Advertisement:
SPINACH QUICHE
Cheesy Stuffed Meatloaf Bites
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
These are so divine! Love how quick they are to make!
“After 77 Years, 97-Year-Old Woman and Husband Joyfully Mark Their Wedding Celebration”
DIY Mosquito Trap – Here’s How to Make It, “Brilliant”
A&P Spanish Bar
My SIL and Her Family Moved in with Us & Made Me Her Maid, So I Brought Her Down to Earth
Crab Rangoon Egg Rolls









