Amish White Bread is a classic homemade bread recipe that’s soft, tender, and perfect for sandwiches or toast. Here’s a detailed step-by-step recipe for making Amish White Bread:
Ingredients:
- 2 cups warm water (around 110°F or 43°C)
- 2/3 cup white sugar
- 1 1/2 tablespoons active dry yeast (2 packets)
- 1 1/2 teaspoons salt
- 1/4 cup vegetable oil
- 6 cups all-purpose flour
Instructions:
Activate the Yeast:
- In a large mixing bowl, combine the warm water and sugar. Stir until the sugar is dissolved.
- Sprinkle the yeast over the water-sugar mixture. Let it sit for about 5-10 minutes until it becomes foamy. This indicates that the yeast is active and alive.
Loaded Mashed Potato and Meatball Casserole
Creamed Mushroom Chicken Breast Recipe
These are seriously to die for! I swear I can eat an entire box!
HOME TRICK, how to clean and degrease the glass inside the oven: You don’t have to dismantle anything – it’s quick and easy!
Bacon Cheeseburger Eggrolls
‘Fastest Man in the World’ Noah Lyles, 27, Taken off Olympic Track in Wheelchair: What Happened?
These Target stores are set to close: Here’s the full list
Fluffy and Flavorful Flourless Pancakes Recipe
Homemade bathroom whitening cream, better than bleach: goodbye to stains