Amish White Bread | October 8, 2023
Annonce:
Advertisement:
Amish White Bread is a classic homemade bread recipe that’s soft, tender, and perfect for sandwiches or toast. Here’s a detailed step-by-step recipe for making Amish White Bread:
Ingredients:
- 2 cups warm water (around 110°F or 43°C)
- 2/3 cup white sugar
- 1 1/2 tablespoons active dry yeast (2 packets)
- 1 1/2 teaspoons salt
- 1/4 cup vegetable oil
- 6 cups all-purpose flour
Instructions:
Activate the Yeast:
Advertisement:
- In a large mixing bowl, combine the warm water and sugar. Stir until the sugar is dissolved.
- Sprinkle the yeast over the water-sugar mixture. Let it sit for about 5-10 minutes until it becomes foamy. This indicates that the yeast is active and alive.
My hubby can eat 2 plates of this ricotta spaghetti. It’s that addictive!
Burrito Easy Lunchbox Idea
Effortless Gourmet: Discover the Magic of Crockpot Lasagna – A Slow-Cooked Delight!
Discover 10 Iconic American Dishes Perfect for Your 4th of July Celebration
Baked spaghetti and meatballs
Herby Sausage and Butternut Squash Toad in the Hole Recipe
GARLIC STEAK & POTATO FOIL PACKETS
How To Clean Your Shower Doors With 2 Simple Ingredients
How to eliminate humidity in the ceiling and walls of your house