
Strawberry Pound Cake is a delightful dessert that combines the rich, buttery flavor of pound cake with the fresh, sweet taste of strawberries. It’s a perfect treat for strawberry lovers and a great way to showcase the seasonal fruit. Here’s a simple recipe to make a delicious Strawberry Pound Cake:
Ingredients:
– 1 ½ cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon salt
– ½ cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– ½ cup milk
– 1 teaspoon vanilla extract
– 1 cup fresh strawberries, diced
– Powdered sugar for dusting (optional)
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
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These are so divine! Love how quick they are to make!
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Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.









