6. Once the egg rolls are cooked, remove them from the oil and place them on a paper towel-lined plate to drain any excess oil.
7. Serve the Philly Cheesesteak Egg Rolls while they’re still hot. You can enjoy them as they are or serve them with dipping sauces like ketchup, spicy mayo, or even cheese sauce.
Please note that this is a basic recipe, and you can customize it to your liking by adding other ingredients such as mushrooms, garlic, or different types of cheese. Enjoy your homemade Philly Cheesesteak Egg Rolls!
I remember this recipe from grandma’s kitchen, and I love making it because it’s so tasty and easy
Creamy Beef Rigatoni with Parmesan Recipe
My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!
My Landlord Turned My Life into Hell – Before I Moved Out, I Gave Him the Biggest Payback Ever
Baked Spaghetti and Meatballs Casserole Recipe
This cake is absolutely amazing, hands down one of the best I’ve ever made
How to have an evergreen, flower-filled spathiphyllum: 3 powerful tricks
Brittney Griner Announces Departure from the U.S.: “If You Don’t Respect Me, You’ll Lose Your TALENT”
YES, BAKING SODA CLEANS AND SHINES TILES: HERE’S HOW TO USE IT