9.In a large mixing bowl, whip the heavy whipping cream and vanilla until starting to thicken. Gradually add powered sugar and continue beating until thick, but not stiff.
10.In a separate bowl, beat the cream cheese until smooth. Fold whipped cream mixture into cream cheese until combined.
11.Spread mixture over cooled crust, then top with chilled blueberry topping.
12.Chill until ready to serve, at least 1 hour. Enjoy!
Look no further: This recipe is the perfect make-ahead breakfast
Baked Garlic Parmesan Potato Wedges
Never had these before, but it was a total hit! Saw my hubby sneak another one after finishing the first!
CRAB SEAFOOD SALAD
Put bay leaf in the refrigerator, my grandmother always did it! Here’s why and how to do it
MORE AND MORE PARENTS ARE CALLING FOR “OLD SCHOOL” DISCIPLINE IN CLASSROOMS
Easy Pineapple Dessert
Grandma’s tip for cleaning car headlights
(N) Justin Bieber & Jaden Smith TEAM UP To EXPOSE Diddy’s Scum Cave!