½ lb. linguine
2 Tbsp unsalted butter
2 Tbsp olive oil
1 Tbsp minced garlic
¼ tsp red pepper flakes
½ lb. jumbo shrimp (or size of your choice), peeled and deveined
⅛ tsp sal
⅛ tsp pepper
⅓ cup white wine or chicken broth
3 Tbsp lemon juice
3 tbsp finely chopped parsley, plus more for garnish
Add linguine to an outsized pot of salted boiling water and let cook until hard, about 7 minutes. Drain well.
While pasta is cooking, add butter and vegetable oil to an outsized skillet over medium heat. Add garlic and red pepper flakes and cook for one minute.
Richard Gere has increasingly appeared in the media recently, not because of his new movies but because of news about his personal life.
Entitled Parents Demand $1000 from Nanny for Vacation Plane Tickets – The Lesson They Learned Was Harsh
Irresistible Olive Oil Bread Dip
Old Fashioned Cream Custard Pie
Brown Butter Pecan Cookies
Strawberry Cheesecake Banana Pudding