Ingredients:
For the beef:
– 2 pounds (900g) beef chuck roast, thinly sliced
– 1/4 cup cornstarch
– 2 tablespoons vegetable oil
– 4 cloves garlic, minced
– 1 teaspoon fresh ginger, grated
– 1/2 cup low-sodium soy sauce
– 1/2 cup water
– 1/2 cup brown sugar
– 1/2 teaspoon red pepper flakes (adjust according to your spice preference)
CHICKEN ALFREDO LASAGNA
Rondelles Potatoes with Cheese Recipe
Mama’s Cornbread Dressing: A Time-Honored Comfort Dish
TRADITIONAL SODA BREAD
“Shocking Encounter: Man’s Horrifying Discovery Inside Bag of Aldi-Bought Broccoli”
What to do to prevent ice from forming in the freezer
How to Remove Mold from Bathtub in 2 Minutes: This Ingredient is Enough
What happens after 1 minute if you apply toothpaste to the scissors?
PFATS Cancels Scholarships Of 10 Players For Anthem Kneeling, “Kneel For The Flag”