7. Finally, add the shredded cheddar cheese to the crock pot and stir until it melts and blends into the soup.
8. Taste the soup and adjust the seasoning with salt and pepper if needed.
9. Serve the Crock Pot Potato Broccoli Cheddar Soup hot, garnished with additional shredded cheddar cheese or chopped fresh herbs if desired.
Enjoy your delicious homemade Crock Pot Potato Broccoli Cheddar Soup!
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My husband can’t get enough of this soup; he always wants a second helping.
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Folks from the South will get it – these potatoes were a staple. Can’t shake the craving for more!