8th Step
There are many ways to eat Indian Frybread. It is versatile in that it may be served with either sweet or savory toppings. For a spicy twist, you could use it as the base for tacos or pile chili and cheese on top of it. Honey and powdered sugar are a delicious combination that may be used to make a dessert out of this
NOTE:
The ideal way to enjoy frybread is immediately, while it’s still warm and has a little crunch to it
I love this “Amish” recipe! Can eat it guilt free now with this version!
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This was the bomb at the BBQ – my sister made it and folks couldn’t stop asking about how it’s made.
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If you have eagle eyes, find the mistake here!
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