THE INGREDIENTS NEEDED:
FOR THE CRUST:
1 and 1/2 Cups.Of graham cracker crumbs (about 12 graham crackers).
1/4 Cup.Of granulated sugar.
1/2 Cup.Of unsalted butter, melted.
FOR THE FILLING:
4 (8-oz) Pkgs.Of cream cheese, softened to room temp.
1 and 1/2 Cups.Of granulated sugar.
1 Tsp.Of pure vanilla extract.
4 large eggs.
2/3 Cup.Of sour cream.
2/3 Cup.Of heavy cream.
2 Tbsp.Of all-purpose flour.
Pinch of salt.
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same
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