6. Place the top half of the buns on top of the cheese.
7. Cover the baking dish or baking sheet with aluminum foil and bake in the preheated oven for about 10 minutes, or until the cheese is melted and the sliders are heated through.
8. Remove from the oven and serve the Philly Cheesesteak Sliders warm. You can add optional condiments like mayonnaise, ketchup, or hot sauce, if desired.
Enjoy!
This dish has been my go-to lately – made it like 4 times this month!
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