INGREDIENTS :
Enough peanut oil to wet the entire bottom of your pan
2 tbs unsalted sweet cream butter
1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference)
Salted water
½ medium sized sweet onion like Vidalia
Salt and Pepper to taste
Garnish with paprika and fresh basil
Sheet Pan French Toast Recipe
My neighbor took one bite and came running over to me asking for the recipe
Pan-Fried Cod in a Citrus Basil Butter Sauce
Tiramisu with salted butter caramel
The 7 Amazing Things That Come When You Burn A Laurier Leaf Every Evening at the House
This is my fave dish ever and I finally found a version for the slow cooker
Biscuits
Put bay leaf in the refrigerator, my grandmother always did it! Here’s why and how to do it
Cinnamon Roll French Toast Rolls