INGREDIENTS YOU’LL NEED:
FOR THE BISCUITS:
2 Cups.Of all-purpose flour.
1/4 Cup.Of granulated sugar.
2 1/2 Tsp.Of baking powder.
1/2 Tsp.Of baking soda.
1/2 Tsp.Of salt.
1/2 Cup.Of unsalted butter (1 stick), cold and cubed.
1 Cup.Of fresh blueberries.
1/2 Cup.Of buttermilk.
1 Tsp.Of vanilla extract.
1 Tbsp.Of lemon zest (optional for added freshness).
FOR THE GLAZE:
1 Cup.Of powdered sugar.
2 Tbsp.Of milk.
1/2 Tsp.Of vanilla extract.
So good! We licked our plates clean for this one!
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The entire family loved every bite of this dish. Next time, I’ll double the batch
My Southern nana tried this Italian dish and was completely hooked!