7. Garnish and Serve:
Remove the Garlic Butter Steak and potato skillet from the oven. Garnish with chopped fresh parsley for a burst of color and freshness.
8. Serve Warm:
Serve this delicious one-pan meal directly from the skillet, allowing everyone to enjoy the savory steak, tender potatoes, and flavorful garlic butter sauce.
LOW-CARB BACON CHEESEBURGER CASSEROLE
This dish is my partner’s weakness; he keeps going back for more.
ZUCCHINI DROP BISCUITS
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Place a roll of toilet paper in the refrigerator, and you’ll be amazed at the results.
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With this cleaning method, everything will shine from head to toe – zero stress and effort.
The Everyday Kitchen Ingredient That Keeps Your Garden Healthy
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