Directions:
Step 1
First, preheat your oven to 350 degrees, and line a baking tray with foil, then evenly place lemon slices in the center.
Step 2
Then, season both sides of the salmon with salt and pepper, then position it atop the lemon wedges.
Step 3
Next, whisk butter, honey, garlic, and herbs. Pour over salmon, wrap in foil, bake 25 minutes. Broil 2 minutes to set.
Step 4
Add a final touch by garnishing with parsley before serving.
Small crispy bites with au gratin mushrooms
Sheet Pan Pancakes
Strawberry Oreo Cheesecake – A Dreamy Dessert Delight!
10 things you always cleaned wrong. Expert advice
Optical Illusion: 3 Faces Concealed in this Tree, Only the Gifted Can Find Them! Challenge Your Circle!
Casserole Cake Without Wheat Flour: A Deliciously Gluten-Free Delight
7 natural tips to get rid of midges in the kitchen
Cinnamon Roll Cheesecake with Cream Cheese Icing
Unveiling the Secret: Why You Shouldn’t Boil Mashed Potatoes and the Best Method to Make Them









