PREPARATION:
1st Step
To begin, grease and line a square baking pan (8×8 inches or 20×20 centimeters) with parchment paper, leaving some paper overhanging the edges of the pan. The fudge may then be more easily removed at a later time.
2nd Step
Melt the butter and white chocolate chips together in a microwave-safe bowl. Melt the chocolate and butter in 30-second increments, stirring between each, in the microwave. White chocolate often burns, so keep an eye on it.
3rd Step
Combine the ingredients by stirring in the sweetened condensed milk. The result will be fudge with its distinctive velvety smoothness.
4th Step
Combine the orange juice concentrate that has been thawed, the orange zest, the vanilla essence, and a sprinkle of salt. The orange creamsicle taste will permeate the fudge thanks to these additions. Some orange food coloring might be used at this point for a more intense orange hue.
5th Step
Mix in a half cup of marshmallow fluff for a nostalgic touch and a richer texture. This isn’t required, but it will make your creamsicle taste much more real if you do it.
How to prepare fresh cheese with 1 liter of milk, 1 yogurt and half a lemon
GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS
CHEESY HAMBURGER POTATO CASSEROLE
Shrimp Avocado Salad
Vegan Chick-fil-A Chicken Sandwich
Lemon Curd Pound Cake: A Timeless Treat from Grandma’s Kitchen
Easy Mexican Street Corn
Here’s how to clean dirty bed pillows to leave them white and smelling sweet
Breaking: Jimmy Kimmel Live Receives Lowest TV Rating in History Following Episode With Robert De Niro









